Great new spot from culinary pros Terry and Simone. Again they delight, this time with their own place. From the minute you walk in the door you can feel the passion and pride from these industry leaders. Food was first class, menu is fresh and adventurous, room is a clean design and inviting. Service under Simone's watchful eye is impeccable, wine selection shows off her experience. Terry pours his heart in to every dish and it is evident as he nails every cover, casual yet exquisite!Read more
Artisanal pastries handcrafted by French pastry chef, Geoffroy Chevallier. Walk inside the intimate café and have your senses seduced by the sweet smell of butter and chocolate, an...more...See more text
All our of products are handcrafted in our production lab located in Eastern Passage, NS. We use only high quality French chocolate couverture with a minimum of 70% cocoa contain, ...more...See more text